Desserts
Desserts
Return to the Foods We Prepare Page
The foods listed below are just a sampling of some of the dishes we prepare:
- Lemon Squares
- Chocolate Walnut Brownies
- Black Bottom Cup Cakes
- Assorted Cookies (Chocolate Chunk, Oatmeal, Chocolate Chocolate Chip)
- Dacquoise With Almond-Hazelnut Meringues and Coffee Buttercream
- Meringues Topped with Whipped Cream and Fresh Fruit
- Fresh Berry Cobbler
- Apple Cobbler
- Bread Pudding with Whiskey Sauce
- Chocolate Mousse Cake
- Chocolate Mousse
- Lemon Mousse [Fresh Berries Optional]
- Seasonal Fruit Pies
- Death by Chocolate
- Tiramisu
- Espresso Parfait with Chocolate Meringues
- Fresh Fruit Trifle
- Orange Crunch Trifle
- Frozen Amaretto Soufflé
- Pineapple Fruit Cake with Cream Cheese Frosting
- Carrot Cake with Cream Cheese Frosting
- Chocolate Cake with Mocha Frosting
- Pineapple-Orange Sunshine Cake
- Banana Cake with Coconut-Cream Frosting
- Platter Of Selected Cheeses with Dried Fruits And Nuts
- Poached Peaches with Raspberry Sauce And Cream
- Bosco Pears Baked in Cream
- Free Form Apple Or Pear Tart with Whipped Cream
- Chocolate Fondue with Fresh Fruit and Pound Cake